Banana egg custard recipe

Banana egg custard recipe

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make banana egg custard.

Housewives, I believe your cooking skills will improve greatly after today's learning. Share it with your friends and start making banana egg custard.

<<:  How to make chrysanthemum sea bass soup

>>:  How to make white jade vegetable bowl

Recommend

How to make chestnut chicken nuggets

As a seasoned foodie, you must be shocked every t...

Authentic vegetarian pilaf recipe

You have heard of rice balls, but have you heard ...

How to make sour bamboo shoots and silky clam soup

When you have to continue working despite draggin...

How to cook spicy fish

Everyone pursues a life of having food and clothi...

How to make chicken sauce bean curd with walnuts

Here is an introduction to the method of cooking ...

How to preserve bread

Cooking is a very happy thing. You can enjoy the ...

What to eat for breakfast if you have constipation

Patients with constipation must eat breakfast, bu...

How to make bacon and beans stewed rice

I think many people’s IQ drops to zero when they ...

How to make homemade rice noodles

A home-cooked small pot rice noodles will surely ...

Essential cup cake recipes

Many times, we envy others for having a relative ...

How to make spicy stir-fried four-diced vegetables

Does your busy daily work make you feel tired? Ar...

How to make cucumber dried tofu

When we turn on the TV and see food programs, I t...

How to make vegetable soy milk

Maybe because they are too lazy or too busy, many...

How to cook boiled snapper

People cannot live without food, clothing, housin...

How to make Chinese cabbage, mushroom and shrimp dumplings

The recipe of Chinese cabbage, mushroom and shrim...