Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of mixing black fungus with oat noodles. Today’s introduction ends here. I wonder if you have learned how to cook black fungus and oat noodles? So as long as you follow the editor's steps, you will definitely succeed. Come on! |
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