How to make noodles with soy sauce

How to make noodles with soy sauce

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make noodles with fried soybean sauce.

1. Knead the dough and let it rest for an hour. I kneaded it after lunch and the noodles I squeezed out at 5pm were very chewy.

2. Use a noodle press to press noodles

3. Cook the pressed noodles in a pot

4. After cooking, cool the noodles in cold water.

5. Stir-fry the diced pork belly and add the aniseed until fragrant

6. After sautéing the scallions and ginger, add the diced cucumber and cabbage, stir-fry for a few times, then add two tablespoons of noodle sauce and a small spoonful of sugar and stir-fry until fragrant. The noodle sauce is salty enough, so you don’t need to add salt

7. Finally, add boiling water and boil for a while, add MSG and serve.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make noodles with fried soybean sauce that I will introduce to you today?

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