How to make purple sweet potato cornmeal steamed buns

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, learn from me how to make purple sweet potato and cornmeal buns.

1.12 Wash the purple sweet potatoes, steam them, and let them cool for later use; (I put a few of them here for the purpose of taking photos)

2.21 Peel the purple sweet potato and mash it into puree;

3.1 In another bowl, mix 850g flour, 150g cornmeal, 5g baking powder and appropriate amount of sugar, then add milk and knead into a smooth dough;

4.2 Add 500g flour, appropriate amount of sugar and 5g baking powder to the purple potato puree and knead into a smooth dough;

5. Cover each with plastic wrap and place in a warm place for fermentation; 6. Ferment until the dough is twice as large as the original. Dip your finger in flour and insert it into the dough. If the hole in the dough does not bounce back, it is fermented;

6. After deflation of the dough, let it rise for another 20 minutes; 8. Divide the purple potato dough and cornmeal dough into several equal portions as needed; 9. Take a portion of the purple potato dough, roll it into a 0.5 cm pancake with a rolling pin, and set it aside for later use;

7. Take the same amount of cornmeal dough and roll it into a 0.5cm pancake;

8. Place the purple potato flour cake at the bottom and the corn flour cake on top and stack them together;

9. Roll up from bottom to top; (make sure to roll as tight as possible)

10. Roll it into a long strip and flatten it slightly to make it into a rectangle;

11. Divide into several small squares (according to your preferred size)

12. Steam over high heat for 20 minutes.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make purple sweet potato and cornmeal steamed buns.