The most spring pasta recipe

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After preparing all this, let's start making the most spring pasta.

1. Cut the longli fish fillet into thin strips

2. Add a little cooking wine, salt and cornstarch and marinate for 15 minutes

3. Bring water to a boil and add pasta

4. Add a little salt

5. Add a few drops of olive oil and cook over medium heat for 8 minutes as required

6. During this 8-minute period, blanch the shepherd's purse, rinse it with cold water and squeeze out the water.

7. Chop into fine pieces and set aside

8. Cut the spring bamboo shoots into thin slices and set aside

10. Put the marinated longli fish into the water for cooking noodles. The water temperature should be around 80 degrees.

11. Boil the fish for a while until it turns white and then take it out for later use

12. Heat the pan, add extra virgin olive oil, add shepherd's purse and spring bamboo shoots and stir-fry

13. Add salt to taste

14. Add the cooked pasta

15. Stir well

16. Add the fish fillet and stir fry for a few more times before serving

17. You can also eat it with some Baileys ketchup

The most spring pasta is delicious, but only when you make it yourself can you truly experience its "deliciousness". So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.