How to make vanilla ice cream

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make vanilla ice cream.

1.1 Use a measuring cup to measure the milk and pour it into the milk pot and heat it on low heat

2.2 Prepare the materials

3.1 Put the vanilla pods and seeds into the milk pot and bring to a simmer with the milk. When it is about to boil, turn off the heat, cover the pot and simmer for a while.

4.2 Peel half of the vanilla pod, scrape out the vanilla seeds inside, and cut the vanilla pod into small pieces

5.1 until the color fades.. set aside

6.2 Beat the egg yolks and sugar together

7. Filter the milk after it cools down a bit.

8. Pour the milk into the egg yolks several times while stirring the egg yolks.. (Slowly.. if you don't want to drink tomato egg drop soup..)

9. After stirring, put it back into the milk pot and heat it on low heat. Remember to stir while cooking.

10. When the density reaches the point where you can draw lines, turn off the heat and let it cool.

11. After cooling, add whipped cream and mix well.

12. Pour the mixed paste into a container and put it in the refrigerator to freeze. Take it out and stir it every half an hour. Repeat 4-5 times. I made it too late. This time I didn’t stir it and put it directly into the popsicle box to freeze it and ran to sizzle it. It tasted very good.

Maybe you have never been to the kitchen, but after reading the instructions for making vanilla ice cream, you will definitely want to try it yourself, so take action now.