How to make golden steamed cake

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook golden steamed cake.

1. Mix 1212 yeast powder and low flour (1) evenly.

2.2121Pour in the milk.

3. Mix well and form dough. It is relatively thin and easy to mix, but it can still form clumps.

4. Place in the refrigerator for fermentation for 12-24 hours and it can be used within 3 days. The fermented dough grows to three times its size, with tiny bubbles on the surface. If you open it up, you will see a dense honeycomb inside.

5.1 Put the dough prepared in step 4 into the egg liquid.

6.2 Put eggs and sugar in a container and mix well.

7. Stir with an electric whisk at low speed. You can also use a manual egg beater or chopsticks, but it may be a bit slow and tiring.

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9. When the stirred liquid is left standing, there will be bubbles on the surface and it is very thin. If you pick it up, it will drip quickly in a line.

10. Mix the low flour (2), milk powder and custard powder evenly.

11. Sieve into the liquid in step 6.

12. Mix well and make a smooth and delicate batter. The batter at this time is as smooth as silk. When lifted up, it drips in lines, leaving traces but they will disappear quickly.

13. Cover with plastic wrap and place in a warm place to ferment for about 40 minutes, until there are many tiny bubbles on the surface.

14. Melt the butter over water or in a microwave.

15. Take a tablespoon of the fermented batter in step 12, pour it into the butter and stir well.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the golden steamed cake. Hurry up and make it for your children.