Private non-mainstream braised fish recipe

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce the method of making the private non-mainstream braised fish dish.

1. Clean the redwood fish, add cooking wine and a few slices of ginger and marinate for 20 minutes to remove the fishy smell

2. Wipe the marinated fish clean

3. When the pan is hot enough, pour in a proper amount of oil, turn to low heat and add the fish one by one without covering the lid.

4. When frying fish, avoid flipping it randomly. Fry one side until golden brown. When you can push it lightly with a spatula, flip it over and fry it until golden brown.

5. Take out the fish and set aside, no need to wash the pot

6. Prepare coriander, onion and garlic

7. Mix a bowl of sauce with balsamic vinegar, soy sauce, cooking wine, sugar and water, and taste it until you like it.

8. Use the pan you used to fry fish without adding oil, add onions and garlic and fry until fragrant

9. Add fish

10. Pour in the sauce and add the coriander stems

11. Cover the pot and simmer for two minutes.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of the private non-mainstream braised fish, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.