How to cook bamboo shoots with pork

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make bamboo shoots stewed with meat.

1. Remove the bamboo shoots from the shell and old roots, wash and cut into dices

2. Put the pork belly into the pot and add water

3. Cook for 5 minutes after the water boils, remove from the water, wash and cut into pieces

4. Put the meat, scallions and ginger slices into the stew pot, add water to cover the meat

5. After boiling, pour in appropriate amount of cooking wine and braised soy sauce

6. Add bamboo shoots and bring to a boil, then turn to low heat and simmer for 1 hour

7. Simmer until the meat is crispy and the sauce is thick.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the bamboo shoots and pork in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.