How to make multifunctional longan and red date sauce

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the multifunctional longan and red date sauce.

1. Rinse the red dates and longans with clean water and then soak them in warm water for half an hour.

2. Remove the pits from the red dates and chop them into small pieces.

3. Chop the softened dried longan into small pieces.

4. Use a blender to crush it, do not blend it into a puree, and retain some particles. When blending, pour the water used to soak the dried longans into the blender.

5. Pour the crushed red dates and longans into the pot and boil. After boiling, turn to low heat and cook for ten minutes.

6. Add brown sugar after ten minutes and cook while stirring. Turn off the heat after five or six minutes. Let it cool and put it in a sealed jar.

At this moment, you must have your own ideas about how to make the multifunctional longan and red date sauce. So start now, I believe you can make the most delicious food.