Easy hand-rolled sushi recipe

Easy hand-rolled sushi recipe

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please follow me to learn about simple hand-rolled sushi.

1. Prepare ingredients: avocado, eggs, smoked salmon, carrots, mustard

2.121 Prepare rice and sushi vinegar.

3.212 Boil the eggs into omelets and cut into strips. Also cut other ingredients into strips.

4. Take a piece of nori and place the rice mixed with sushi vinegar on top of the nori.

5. Spread the rice evenly.

6. Place all ingredients on the rice.

7. Then use both hands to wrap the rice and ingredients with the seaweed and roll them up.

8. Rolled sushi rolls.

9. Soak a knife in water and cut the sushi roll into small pieces. (It is best to soak each piece in water so that the sushi is cut flat)

10. Arrange the cut sushi on a plate. (You can use soy sauce to mix mustard and dip it in when eating)

11. Prepared sushi.

Nowadays, many people don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make a simple hand-rolled sushi according to the introduction above.

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