How to cook pork ribs and lentil rice

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the dish of pork ribs and lentil rice.

1.12 Soak the chopped ribs in clean water for 1 hour to remove the blood, wash the soaked ribs and drain the water.

2.21 Marinate the ribs with marinade (see tips) for 1 hour.

3. While marinating the ribs, clean the lentils and cut them into two sections.

4. Prepare chopped ginger, onion and garlic.

5. The rice is prepared in advance. At this time, you can press the cooking button of the rice cooker. The ratio of rice and water is the same as usual for cooking. Pour a proper amount of oil into another wok. When the oil is hot, pour in the marinated ribs and stir-fry until they change color and turn golden brown on both sides. Move the fried ribs aside, pour the bean paste and chopped ginger, onion and garlic into the oil and stir-fry until fragrant.

6. Stir-fry the ribs.

7. Pour in the lentils, stir-fry, then add appropriate amount of light soy sauce, cooking wine, five-spice powder and pepper powder, and stir-fry quickly.

8. Pour the fried ribs into the rice cooker, stir well, cover the pot, and cook as you normally would rice.

You should have learned how to make the pork ribs and lentil rice introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!