What dishes can be made with bread crumbs

People who often eat bread are very troubled by the fact that the bread always turns into crumbs. It’s a pity to throw it away, but it’s a waste not to throw it away. In fact, we can put the bread crumbs together, freeze them in the refrigerator, and then make breadcrumbs. Bread crumbs can be used to fry chicken wings, fried bananas, and fried chicken fillets to create the flavor of fried chicken restaurants. This article introduces how to make breadcrumbs and fry chicken wings and chicken fillets. Let’s take a look.

Homemade bread crumbs

Ingredients: White bread

practice

1. Put the peeled bread into a food bag, tie the bag tightly, put it in the freezer of the refrigerator, and freeze it for two hours.

2. After the bread is frozen and hardened, take it out, break off a small piece, and it will break into pieces when you pinch it. Then rub it with your hands until it is even and free of impurities. The bread crumbs are ready!

Breaded Fried Chicken Wings

Ingredients: chicken wings, marinade, egg whites, flour, bread crumbs

practice

1. Wash the chicken wings after buying them, add water to the New Orleans marinade and mix well, put the chicken wings in, mix well, and marinate in the refrigerator for a few hours.

2. Take the chicken wings out of the refrigerator and pour out the excess juice. Beat the egg white.

3. Dust each piece with flour, dredge in egg wash, and then coat with breadcrumbs.

4. Heat the oil in the pan, put the chicken wings in and fry until golden brown, then remove.

5. Heat the oil in the pan again over high heat, put the chicken wings in and fry them again, then quickly pick them up and they are done.

Breaded Chicken Fillet

Ingredients Chicken breast: 150g

Salt: appropriate amount

Black pepper: a little

Five spice powder: a little

Bread crumbs: appropriate amount

Egg white: 2

Flour: 50g

practice

1: Defrost the chicken, clean it, cut it into small strips and drain it

2: Put it in a bowl, add appropriate amount of salt, pepper and five-spice powder, mix well, and marinate for another hour until it is flavorful.

3. Mix the egg white with a whisk and set aside

4: Coat the marinated chicken with flour.

5: Add egg white and bread crumbs, and place on a baking tray lined with baking paper.

6. Put it in the preheated oven, bake at 200 degrees for 15 minutes