How to make five-spice hot-dough pancakes

How to make five-spice hot-dough pancakes

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make five-spice hot-dough pancakes.

1.1 Then knead the dough. If it is too hot, wait for it to cool down a little.

2.2 Put an appropriate amount of flour into a bowl and slowly pour in boiling water, stirring until it becomes flocculent.

3. Roll into a large dough sheet, apply a proper amount of oil, sprinkle with a little salt and thirteen spices

4. Fold it again, and then thin it out a little bit.

5. Heat the oil in a pan and fry the slices on low heat.

6. Fry until both sides are golden brown and then you can cut and eat.

Maybe you have eaten five-spice hot-dough pancakes before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.

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