How to make egg fried rice sushi roll

How to make egg fried rice sushi roll

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, now please learn how to make egg fried rice sushi roll with me.

1.12 Chop mushrooms, ham, carrots and cucumbers into small pieces.

2.21 Beat the eggs and fry them in a pan until they become egg skins.

3. Put a little oil in the pan, add carrots, mushrooms and ham and stir-fry until fragrant.

4. Add cucumber and stir-fry briefly, then add rice.

5. Add salt, stir-fry until fragrant and turn off the heat.

6. Take a piece of sushi nori and put rice and fried egg skin on it.

7. Roll up and roll tightly.

8. Cut into pieces and eat!

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of egg fried rice sushi roll, I believe most people will try it themselves.

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