How to make stuffed black sesame cake

How to make stuffed black sesame cake

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of making stuffed black sesame cake.

1.1 Add appropriate amount of sugar to peanut powder and mix well.

2.2 First, make the dough rise. Add flour, yeast and appropriate amount of warm water to knead into dough and ferment in a warm place.

3.1 Knead the fermented dough until smooth and divide it into small pieces.

4.2 The weather was warm and the noodles opened quickly.

5.1 Spread the peanut filling

6.2 Take a piece and roll it into a small pancake

7.1Pinch the two ends together to make a small circle

8.2 Roll up

9. Roll it into a thin pancake

10. Brush with egg wash

11. Dip in sesame seeds

12. Sprinkle black sesame seeds on both sides

13. After everything is done, use an electric baking pan to fry until cooked. Turn it over once in the middle and press the edge until it bounces back immediately.

14. It looks ugly, but tastes okay.

After reading the detailed steps of making stuffed black sesame cake, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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