Liu's Thousand Layer Meat Pie

Liu's Thousand Layer Meat Pie

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make Liu’s Thousand Layer Meat Pie.

1. Warm water and dough

2.12 After kneading, let it rest for 15 minutes, knead it for a while and then let it rest for another 10 minutes.

3.21 Roll the dough into a thickness of 2 to 3 millimeters! Apply a layer of oil evenly!

4. Mix all the auxiliary ingredients with the meat filling, and spread it evenly on the oiled dough, leaving about 25 cm of the dough without spreading the meat filling, so as to avoid the dough being too thin and the filling being exposed.

5. After spreading the meat filling, start rolling it from the end with the meat filling into a long circle shape.

6. Divide the dough into several portions according to the size suitable for the electric pancake maker and roll them into pancake shape.

7. Heat it on the electric pancake machine and you can eat it when it is cooked! ! !

8.Try it now! ! !

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own Liu’s Thousand Layer Meat Pie in your own world.

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