How to make orange bear cake

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of making Orange Bear Cake.

1. 2 eggs, 80ml pure milk, 25g fine sugar, 80g low-gluten flour, 10g salad oil, 1 tablespoon orange jam; (the amount for 2 six-piece bear cake molds).

2.1 Add milk, salad oil and orange jam and mix well.

3.2 Add fine sugar to eggs and beat.

4. Sift in low-gluten flour and mix into a uniform batter.

5. Brush oil on the mold.

6. Spoon the batter into the cake pan, filling it 90% full; preheat the oven to 180 degrees, place it in the middle layer of the oven and bake for 10-15 minutes.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of Orange Bear Cake, you can show off your cooking skills and be the most versatile version of yourself.