How to make spicy chives fried tofu

How to make spicy chives fried tofu

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of stir-fried spicy leeks with dried tofu.

1.1 Wash and cut the chives into sections.

2.2 Cut the white tofu into strips and fry in a frying pan until lightly browned.

3.12 Chop the onion, ginger and garlic, and cut the red pepper into rings.

4.21 Pour oil into the wok and sauté scallions, ginger and chili.

5. Pour in the dried tofu and stir-fry.

6. Add soy sauce.

7.1 Add sugar.

8.2 Add oyster sauce.

9. Add appropriate amount of water to cook the dried tofu until it is tasty.

10. Add the chives and stir-fry evenly.

11. Add the chives and stir-fry.

12. Add a little salt, chicken essence and sesame oil.

13. Stir-fry evenly and turn off the heat.

Maybe you have never eaten spicy fried leek and dried tofu before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.

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