How to make peanut peach cake

How to make peanut peach cake

In addition to housewives, many women who have their own careers and jobs will not spend too much time on cooking. After all, a person's energy is limited. At this time, they hope to find some simple home-cooked dishes to learn. The method of peanut peach crisps is relatively simple and suitable for working women.

1. Add egg liquid into vegetable oil and stir evenly;

2. Add sugar and stir well;

3. Mix flour, baking powder and baking soda evenly and sift directly into the previous mixed liquid;

4. Stir until there is no dry powder, then pour in the cooked peanuts;

5. Mix evenly and form into a dough;

6. Divide into 10 portions, knead into shortbread shape, and place on a baking tray;

7. Brush the surface with egg wash;

8. Preheat the oven for 5 minutes, 180 degrees, middle layer, 15 minutes;

9. Bake until golden brown and cracked, then simmer for two minutes. Place on the rack to cool after removing from the oven.

10. Serve on a plate and serve.

The pressure from work should not be an excuse for us to eat casually. Although peanut peach pastry is easy to make, you will feel unsatisfied after eating it.

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