Bacon and kimchi fried rice recipe

The main advantage of eating out is that it saves trouble. The disadvantage is that you may inadvertently eat something that is not good for your health, such as too much MSG. If you want to avoid this, you should learn to cook by yourself. The method of bacon and kimchi fried rice is not difficult to learn. As long as you master the skills, you can quickly make delicious dishes.

1. Cut kimchi and bacon into small pieces for later use

2. The rice should be steamed and cooked harder so that it tastes better after frying.

3. Put a little oil in the pan, wait until the oil is hot, and put the beaten eggs in.

4. When the eggs are almost cooked, add rice, kimchi, and bacon. When they are almost out of the pot, add a little salt.

When you go home, you can also use your free time to make a bacon and kimchi fried rice to reward yourself. Sometimes it is a very good thing to taste your own cooking skills.