How to make ice cream waffles

Are you always excited when you see exquisite dishes? Unfortunately, I am not good at making things with my hands, and time permits. The simple method of making ice cream waffles can solve your troubles. The production method is not difficult, but it allows you to enjoy the fun of food and the experience brought by the taste.

1. Prepare the ingredients. 250ml milk, 2 eggs, 175g low-gluten flour, 60g butter, 2g salt, 25g caster sugar, 4g dry yeast powder.

2. Prepare the ingredients. 250ml milk, 2 eggs, 175g low-gluten flour, 60g butter, 2g salt, 25g caster sugar, 4g dry yeast powder.

3. Heat the milk to about 40 degrees and pour it into a bowl. Then pour the dry yeast powder into the bowl. Stir thoroughly and let it sit for a while.

4. Heat the milk to about 40 degrees and pour it into a bowl. Then pour the dry yeast powder into the bowl. Stir thoroughly and let it sit for a while.

5. Melt the butter over water.

6. Beat the eggs in a large bowl, then add sugar and continue beating until there are no particles.

7. Melt the butter over water.

8. Sift in low-gluten flour and salt and continue stirring until evenly combined.

9. Beat the eggs in a large bowl, then add sugar and continue beating until there are no particles.

10. Sift in low-gluten flour and salt and continue to stir evenly.

11. Pour the milk in twice and stir well.

12. Pour the butter into a large bowl and mix well.

13. Pour the milk in twice and stir well.

14. Pour the butter into a large bowl and mix well.

15. Cover with plastic wrap and let it rise for about an hour.

16. Cover with plastic wrap and let it rise for about an hour.

17. The appearance of bubbles on the surface of the batter indicates that it has been fermented.

18. The appearance of bubbles on the surface of the batter indicates that it has been fermented.

19. Grease both sides of the waffle maker, preheat for two minutes, and then pour an appropriate amount of batter into the mold. Cover and start heating.

20. Grease both sides of the waffle maker, preheat for two minutes, and then pour an appropriate amount of batter into the mold. Cover and start heating.

21. Turn the waffles over halfway through the cooking process so that they are heated evenly.

22. Turn the waffles over halfway through the cooking process so that they are heated evenly.

23. Fry both sides for two or three minutes each, and take them out when they turn golden brown. Just pair it with your favorite fruits and ice cream and you’re ready to go.

24. Fry both sides for two or three minutes each, and take them out when they turn golden brown. Just pair it with your favorite fruits and ice cream and you’re ready to go.

Eating out is certainly convenient, but the hygiene of the food cannot be guaranteed. Ice cream waffles are easy to make and we can make them ourselves at home.