How to make homemade red wine sauce

Faced with so many delicious foods on the market now, I know that many people cannot resist the temptation, but many foods are not clean. In this situation, we can actually learn to cook at home. Let me first show you how to make homemade red wine sauce.

1. Melt the butter over medium heat, add the chopped onion and stir-fry until fragrant.

2.12 Add tomato paste

3.21 Add red wine and cook until the alcohol evaporates.

4. Add balsamic vinegar and thyme

5. Add chicken broth and cook for another five minutes

6. Sieve the sauce and keep only the sauce.

7. Sieve the sauce to remove impurities

8. Reheat and add appropriate amount of water starch to a satisfactory consistency

9. Add sugar and salt according to personal taste.

The homemade red wine sauce I’m introducing to you is simple and delicious, you must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made!