How to make minced meat and kimchi fried rice cake

How to make minced meat and kimchi fried rice cake

Generally speaking, office workers cannot be too particular about lunch. After all, conditions in the company are limited, so they usually eat in the cafeteria or go out to restaurants. In this case, they must pay attention to dinner, otherwise the body's nutrition may not keep up. Stir-fried rice cake with minced meat and kimchi is simple to prepare and very nutritious, and it is worth recommending.

1. Boil the rice cake until soft

2. Cut the pao into small pieces and slice the rice cake

3. Sauté the meat in oil, add carrot shreds, tomatoes,

4. After the tomato juice is cooked, add the rice cake and stir-fry evenly. Add seasonings and finally add chives and serve.

Eating out in a restaurant has its pros and cons. After weighing the pros and cons, it is better to cook at home. Stir-fried rice cake with minced meat and kimchi is easy to make, so you don’t have to worry if you are not a good cook.

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