How to make crispy fried dough sticks

For some people who have basically no cooking skills, cooking by themselves is difficult for them. Many people want to learn how to make some home-cooked dishes. The method of making crispy fried dough sticks is very easy. Even if you have no basic knowledge and never cook, you can master the cooking method of this dish quickly after learning.

1. Weigh the flour, add sugar and dough stick leavening agent

2. Add warm water and flour, then add eggs

3. Mix well and make dough. It is best to add some vegetable oil to prevent sticking. After kneading the dough, let it rise for half an hour.

4. The dough is well-fermented

5. Pour a little vegetable oil

6. Stack two pieces together and cut a mark with a knife

7. Roll the dough into long strips and cut into thin strips in the middle.

8. Pour a lot of oil into the pot and bring to a boil.

9. When the oil temperature is about 70% to 80% hot, you can tear it into strips and fry it until the surface is golden brown.

10. It’s still delicious even though it’s the first time I fried it

If conditions permit, it is still worthwhile to cook at home. At this time, you may wish to learn about the method of making crispy fried dough sticks.