How to make freshly ground soy milk

Many people neglect their diet because they are too busy at work and just deal with it casually. In fact, we don’t need to spend too much energy to prepare a delicious dinner for ourselves, as long as we make the right choice. The method of grinding freshly ground soy milk does not take too much time and can be completed in just a few simple steps.

1. The soybeans I use are grown in my hometown. They are very fragrant after being ground. Wash and soak the soybeans for half an hour.

2. Depending on whether you like light or thick soy milk, put the beans into the soy milk maker and add appropriate amount of water.

3. Then take out

4. Filter after grinding

5. Then grind slowly and finely according to the soy milk mode.

6. Put sugar in the bowl

7. Pour in soy milk and stir

Although eating out is convenient, it is not good for your health. Freshly ground soy milk is simple and healthy, and is a good choice.