How to make bell pepper pizza

The dish of bell pepper pizza takes a short time to prepare, which is suitable for people who are busy every day. They can enjoy the delicious taste at home. Even if they are in a hurry, there is no need to wait for the dish of bell pepper pizza. It can be served in 20 minutes and served with a bowl of clear soup. It is the perfect match with rice and the first choice for rice.

1. Add yeast, butter, warm water and salt to the flour, knead into dough, let it ferment for two hours until it doubles in size, and knead the dough to release the air. Apply a layer of salad oil on the baking tray, spread the dough evenly, and poke small holes with a fork.

2. Cut all the side dishes and set aside.

3. Brush a layer of pizza sauce on the dough first, or just use tomato sauce if you don’t like it.

4. Spread a little mozzarella cheese first, then sprinkle with various ingredients.

5. Add ham slices and sprinkle a thick layer of mozzarella cheese on the surface.

6. Preheat the oven to 200 degrees for 20 minutes. My oven has low power, so if you have a high-power oven, you can lower the temperature and reduce the time appropriately.

7. Cut a piece. Doesn’t it look appetizing?

More and more people cook at home. Bell pepper pizza is easy to make and is very good for your health.