How to make battery pizza

The kitchen is a place for making delicious food, but in modern people's homes, the kitchen has almost become a decoration. Most people think that cooking is time-consuming and labor-intensive, and it is not as economical as eating out. The battery griddle pizza is simple to make, economical and healthy, which can easily resolve your concerns.

1. Warm water chemical yeast

2. Pour in flour and stir until it becomes flocculent

3. Knead the dough and let it ferment in a warm place

4. Saute onion with a little oil

5. Stir-fry corn and peas

6. Continue to fry the sausage cubes and set aside

7. Let the dough ferment until it doubles in size

8. Knead out the air

9. Roll it into a pancake and spread it in the battery pan, making the edges slightly thicker.

10. Use a fork or toothpick to poke holes to prevent bulging.

11. Apply a layer of ketchup according to your personal preference

12. Sprinkle with onion granules

13. Sprinkle a layer of cheese

14. Add corn and peas, and finally sausage cubes

15. Add green pepper and red pepper, and then a layer of cheese

16. Cover the lid, turn on the heat, and cook for a few minutes.

17. Finished product

On weekdays, we should pay more attention to our three meals a day. The method of battery griddle pizza is particularly simple, but it is a favorite of many people.