How to make toasted thick slices of toasted bread

Toasted thick slices of toasted bread is a very common recipe that many people know how to make. It is also very easy to eat with rice and does not use many ingredients. Its nutritional value is immeasurable. It can be eaten with staple foods and can also provide the body with a variety of nutrients. You must learn this good recipe for eating with rice!

1. Make a few cuts on the bread slices, but don’t cut through them.

2. Soften the butter and spread it on the bread without turning it into liquid.

3. Sprinkle with coarse sugar

4. Preheat the oven to 200 degrees and bake for about 10 minutes. Each oven has different tempers, so pay attention to the coloring. After baking, you can drizzle some condensed milk on it according to your personal preference, or you can choose not to.

A proper diet is the basic guarantee for our health. Toasted thick slices of bread are simple to make and can nourish the body.