How to make Gege brand raisin and red bean bread

Going out to restaurants to eat is a normal part of life for many families. Although there is nothing wrong with this, eating out every day not only requires a certain amount of money, but is also not necessarily healthy. Of course, being able to cook by yourself is the best. The method of making Gege brand raisin and red bean bread is simple. Once you learn how to make it, you no longer need to eat MSG outside often for yourself and your family.

1. Prepare all the ingredients except butter and raisins and red beans and put them into the bread machine.

2. Add butter

3. Stir it

4. Add salt

5. Add red beans and raisins

6. Start the bread machine

7. Good color after baking

8. Crispy and sweet

9. Have some multi-grain soy milk

10. Add water

11. Let’s eat, buddy

In order to make the taste better, restaurants usually add a lot of seasonings, which can easily affect health. The recipe of Gege brand raisin and red bean bread uses less seasoning and is good for health.