How to make chocolate cake

Whether the diet is healthy and reasonable has a very important impact on health. Therefore, no matter how busy we are, we should take our daily diet seriously. If we really don’t have much time, we can consider some simple recipes. The method of making chocolate cake is very simple, and what’s rare is that it is delicious.

1. Turn on the oven first. Bring temperature to 180.

2. 8 eggs and membrane

3. Separate the egg whites

4. Weigh 180g flour and add 10g baking powder. Be sure to sift.

5. Weigh 40 grams of cocoa powder. ps I used chocolate powder produced in Italy.

6. Add 180 grams of boiling water to the cocoa powder and soak it. Below

7. Prepare the basic materials. It can be done in 2 minutes.

8. Stir the egg yolks

9. Add 90 grams of corn oil. Stir well

10. This is what it looks like after stirring evenly.

11. See the picture below. Pour in the cocoa powder that has been added with boiling water.

12. Stir well……………

13. Pour in flour

14. Stir and stir

15. Stir until there are no particles.

16. Add 180g fine sugar to egg whites

17. Type the following picture

18. Pick up the check mark

19.……

20. Pour the egg whites into the prepared materials and mix well.

21. See the picture below.

22. Take the mold and pour it in

23. That's it

24. Put it in the oven and set the heat to 180 degrees. The duration is 40 minutes.

25. Almost done!

26. Baked!

27. Take a net and turn the Silent Wind Cake upside down. And turn on the fan to cool it down.

28. After cooling down, put it in the refrigerator for 2 hours. Can store a gift.

29. Two hours to go. It's time to remove the film. Get a knife.

30. Take it off slowly along the edge.

31. Done.

Not having time to cook is a problem faced by many office workers. Learning simple cooking can solve this problem. The Chocolate Cake only takes a dozen minutes to make. Just add an appropriate amount of soy sauce to enhance the color before serving.