How to make watermelon fruit sushi

How to make watermelon fruit sushi

A healthy diet can make us healthier and healthier, and keep us away from various diseases. In order to say goodbye to edema, let's learn to make ~Watermelon Fruit Sushi~. The method of ~Watermelon Fruit Sushi~ is very simple. Soak the ingredients in water for half an hour, add red dates, red rice, etc. and boil the water. Remember that the ingredients must be fresh, otherwise it will affect the taste.

1. Prepare the ingredients first, wash and peel them

2. Cut watermelon, melon and cantaloupe into strips

3. Put the rice in a bowl

4. Add a little salt and mix the rice evenly while it is hot.

5. Add a little sesame seeds and mix them together. It is good to eat more sesame seeds, which are fragrant.

6. Sushi tools bamboo mat covered with a piece of seaweed

7. With the frizzy side facing up, spread the rice evenly.

8. Leave a little edge on the opposite side for easy wrapping and spread the fruit on it.

9. Squeeze salad dressing on top.

10. Start rolling, roll and press lightly

11. Roll one

12. Cut into even pieces, cut off the rough edges at both ends, and cut the middle into even pieces according to the proportion

13. Three servings are enough for two people

14. Finished product image

15. Delicious, the fruit is sweet, the salad dressing is sweet and sour, delicious and not greasy

Cooking itself is actually not a difficult task. As long as you are willing, you can learn how to make ~watermelon fruit sushi~ in a short time.

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