How to make original steamed bread

How to make original steamed bread

Although eating out can reduce a lot of trouble, it is often easy to cause certain negative effects on health. Therefore, it is best to cook by yourself. The method of making original yeast bread is simple. Eating it often in life can promote health. More importantly, it tastes very delicious.

1. Add baking soda and baking powder to the flour and mix well. Add appropriate amount of warm water to activate the yeast and pour it into the flour to knead into a slightly hard dough and let it rise.

2. Knead the fermented dough into long strips

3. Divide the dough into about 100 grams and knead it into long strips. Relax for 10 minutes.

4. Roll the dough into long strips

5. Roll up from one end and try to roll it tighter.

6. Stand up the rolled dough, flatten it into a pancake shape with your palm, and let it rise for about 20 minutes.

7. Heat the pan and turn to low heat. Put the fermented cake in. No need to add oil. Bake on low heat for 5 minutes.

8. Turn over and fry for about 5 minutes before serving.

More and more people have realized the importance of health. The method of making original yeasted bread is simple and also very good for health.

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