How to make yogurt cheese cups

Unhealthy diet is a major cause of many diseases. We should pay attention to healthy diet in our daily life. It is best to cook at home. Yogurt cheese cups are not difficult to make and the price is affordable, which is affordable for ordinary people. Friends who want to eat healthy and delicious home-cooked meals may wish to seize the opportunity.

1. Soak the gelatin in cold water in advance! Milk Cadmium Water Heating

2. Beat the egg yolk and add it to the milk

3. Stir evenly until warm + soften the gelatin! Until completely melted

4. Mascarpone is completely melted without any particles! Take out the cool

5. Wash the cups in advance and keep them ready for use

6. Whip evaporated milk + 15g of powdered sugar until 60%

7. ➕Lemon juice ➕Yogurt ➕Add whipped milk in batches

8. Stir well

9. Serve in a cup! Freeze for more than an hour

10. Take out the decorations! A piece of yellow peach

11. Dicing

12. Just decorate

13. Mint leaves

14. Posing

Good living habits and a healthy diet are important guarantees for maintaining good health. The yogurt cheese cup is simple to make and rich in nutrition, so it is worth recommending.