Tomato and minced meat noodles

Tomato and minced meat noodles

For many people, eating healthy is not easy. In fact, there are many home-cooked dishes that are very simple and not as difficult as some people think. For example, the recipe of tomato and minced meat noodles is very simple. As long as you master the method, the dish you make is not inferior to some delicacies from land and sea.

1. Marinate the minced meat with salt, cornstarch, a spoonful of soy sauce, and pepper for 15 minutes. Peel the tomatoes (optional) and cut them into small pieces.

2. Boil water and add appropriate amount of salt to cook the noodles. Put the chopped beans in the water and cook them. Add appropriate amount of salt.

3. Take out the noodles after they are cooked and set aside

4. Fry the minced meat until it changes color, then add the tomatoes.

5. Stir-fry until the tomatoes become soft and juice comes out, add salt, two spoons of soy sauce, and sugar and stir well.

6. Pour the tomato and minced meat sauce on the surface and surround it with beans.

Only with a proper diet can our health be effectively protected. Tomato and minced meat noodles are simple to prepare and are a very common dish in our lives.

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