How to make vegetable minced meat pancakes

How to make vegetable minced meat pancakes

I believe that many people in life like the dish of vegetable and minced meat pancakes. The steps in the cooking process seem simple, but every detail should be taken seriously. You can add fresh orange peel, appropriate amount of brown sugar, and ginger. It is also a recipe that can relieve diseases. Friends can try it in the kitchen themselves!

1. Peel and core the pumpkin, slice it, steam it, add a little water and blend it into a puree using a food processor

2. Wash and cut the long beans into small pieces

3. Peel the carrots and cut into small pieces

4. Chop the lean meat into minced meat

5. Pour the diced long beans, diced carrots, minced meat, flour, duck eggs, salt and cooking wine into the pumpkin puree.

6. Mix all the ingredients evenly until there are no particles in the flour.

7. Heat the electric baking pan and add appropriate amount of oil

8. Scoop a small spoonful of batter and spread it into small round cakes. Fry until the batter is shaped and golden brown and then turn it over.

9. Fry both sides until golden brown.

Cooking at home is definitely hygienic. The vegetable and minced meat pancakes are simple to make, and you can make them delicious even if you don’t have any talent for cooking.

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