How to make cucumber jelly

How to make cucumber jelly

Improper diet is the culprit of many diseases, especially stomach problems. Now many people suffer from stomach problems because they do not pay attention to their diet. Learning some simple dishes and having a comfortable meal at home is a beautiful thing in the world. The method of making cucumber jelly is very simple, and those who are interested may wish to learn it.

1. Prepare the ingredients

2. Cut the cucumber into thin strips, chop the scallion, ginger and garlic, dice the chili pepper, and cut the scallion leaves into chopped green onions.

3. Pour a little oil and peanuts into the pan and fry over low heat until the peanuts become crispy.

4. Take out the peanuts

5. Prepare a clean, water-free small bowl and add onion, ginger, garlic, millet pepper, fermented black beans, chili oil, sesame oil, Sichuan pepper oil, soy sauce, vinegar, salt, chicken essence and the remaining oil from frying peanuts and mix well.

6. Place cucumber on the jelly in the plate, pour the prepared sauce on top, and finally sprinkle with peanuts and chopped green onions.

Enjoy life after a busy day. The method of making cucumber jelly is simple, but it is delicious and nutritious. You can try it.

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