How to make orange potato flower steamed buns

The taste of ingredients includes all kinds of flavors, which is also the taste of life. The meaning of life lies in eating well and sleeping soundly every day. Eating is an important event in a day. How to eat healthily and nutritiously is what we pursue. The method of making orange sweet potato blossom steamed buns is very easy to master.

1. Prepare the required ingredients and weigh them for later use.

2. Peel the orange potato, cut it into thin slices, and steam it in a steamer for ten minutes.

3. Dissolve 5 grams of dry yeast in 100 ml of warm water and set aside.

4. Slowly pour the yeast water into a container containing 150 grams of flour, stir it into snowflake shape with chopsticks, and then knead it into a smooth dough. Keep some yeast water for other purposes.

5. Use a spoon to mash the steamed orange sweet potatoes into a paste, add a spoonful of honey and sugar, mix well and set aside.

6. Pour the mashed potatoes into a container containing 70 grams of flour, add the remaining yeast water, and blend it into a smooth dough.

7. Cover the kneaded two-color dough with plastic wrap and let it ferment for 40 minutes.

8. When the fermentation time is up, poke the middle of the dough with your finger. If it does not shrink, it proves that the dough is fermented.

9. Take out the two-color dough, knead it, expel the air, and roll it into long strips.

10. Use a knife to cut the dough into small pieces of equal size.

11. Roll the white dough into dough sheets and knead the orange dough into balls.

12. Take a piece of white dough and place it on your hand. Place the orange ball in the center.

13. Wrap the orange ball using the same method as making dumplings.

14. Roll them into a ball, place the sealed side down and let them stand for 15 minutes.

15. Brush the steaming plate with oil, put the steamed buns in it, and cut a cross in the center of the buns with a knife. Boil water in the steamer over high heat, then steam over medium heat for 25 minutes. Turn off the heat and simmer for 5 minutes before serving.

16. Serve on a plate and enjoy.

The home-cooked dish of Orange Sweet Potato Flower Steamed Buns is simple and easy to learn, but you must pay attention to the timing. It can be served as soon as the ingredients are cooked.