How to make sesame peanut candy cookies

When you are away from home, you can't eat home-cooked meals, and you start to miss the meals you used to dislike every day. In fact, a sesame peanut candy cookie like this is suitable for you when you are away from home. The ingredients required for this dish are relatively common, and the method is simple. It can be completed in half an hour, allowing you to feel the taste of home.

1. Stir the yeast in warm water, pour it into the flour, stir it with chopsticks until it becomes flocculent, then knead it into dough and place it in a warm place to let it rise for two hours.

2. Crush the cooked peanuts

3. Prepare the ingredients, add water to white sesame and black sesame, mix well. You don’t need too much water, just make sure all the sesame seeds are covered with water. Add sugar and flour and mix well.

4. Cut off a piece of dough, knead it until smooth, and then roll it into strips.

5. Cut into even-sized pieces

6. Take a dough and use a rolling pin to roll it into a rectangular shape.

7. Sprinkle black sesame seeds evenly on the dough.

8. Fold the two ends in half

9. Fold the other two sides in half again.

10. Use a rolling pin to knead it into a long shape

11. Sprinkle black sesame seeds evenly again.

12. Knead the dough together and roll it into a round pancake.

13. Add crushed peanuts first, then sugar

14. Pinch it like a dumpling

15. Turn it over and press it gently into a pancake

16. Sprinkle some white sesame seeds in the middle of the cake

17. Preheat the electric baking pan for one minute

18. Put the pancake in the electric baking pan, press the pancake button and it will start baking. Turn it over after five minutes, cover it with the lid and bake for another five minutes.

19. The crispy sugar-dough cake is ready

You can eat more sesame peanut candy cookies in summer, but some people don’t like too cold food. You can heat it up before eating. It has very high nutritional value and can supplement various nutrients needed by the human body.