How to make meat-filled pancakes

How to make meat-filled pancakes

Going to a restaurant to eat is certainly convenient, but let’s not talk about whether the restaurant’s hygiene is up to standard, even the safety of the ingredients is hard to say. Cooking by yourself allows you to choose the best ingredients and ensure hygiene. Meat-stuffed pancakes are simple to prepare and are very nutritious. It is a dish that many people love.

1. First use flour, egg liquid, add appropriate amount of water and salt to make a batter, add butter to a hot pan, and fry the batter into pancakes.

2. When the pancake is ready, sprinkle some chopped green onions and add some dried shrimps on it and it will be a simple breakfast. If you have enough time, divide the dough into two or four and continue with the following steps.

3. Chop the meat, add seasonings and fry into meat patties.

4. The dough is the bottom layer, the meat is the second layer, then put the lettuce and cover it with ketchup. You can arrange the food in any order you like.

5. Add the other half of the pancake on top and you’re done.

Do you know how to make meat-filled pancakes? Friends who like pasta should not miss it. You can also add other dishes according to your personal preferences. It must be fun to invite three or five friends to make meat-filled pasta together during the holidays.

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