How to make crispy beef dumplings

Having a healthy body is everyone's wish, and in order to achieve this wish, daily diet cannot be neglected. Crispy beef dumplings are simple to make, economical and affordable, and the nutrition is not inferior to those expensive foods. We might as well eat more of this delicacy in our daily life.

1. Crispy beef

2. Boil the mushrooms in boiling water

3. Chop the crispy beef

4. Chop the mushrooms

5. Chop green onion and ginger

6. Add pepper oil, sesame oil, white pepper, soy sauce, MSG, thirteen spices, and salt

7. Add eggs, a little salt and flour to the flour.

8. The dumplings are ready

9.?

Office workers usually don’t have much time and energy to cook, so it’s a good idea to learn a few simple dishes. The method of making crispy beef dumplings is very simple, and office workers can choose it.