How to make Yinmi Du Slice Soup

Going home and cooking a delicious meal after the hustle and bustle is over is a very romantic and happy thing. You don’t need to prepare too many seasonings, just prepare onions, ginger and garlic. Add a little vinegar for seasoning when serving. The rice tripe soup is ready.

1. Prepare the ingredients shown in the picture. Wash the pig's stomach, soak the rice in water for 1 hour and wash it, and wash the red dates, wolfberries, ginger and onions.

2. Slice the ginger and chop the green onion.

3. Cut the pork belly into thick slices or strips.

4. Put a little oil in the pan and add ginger slices to stir-fry.

5. Pour in the tripe slices and stir-fry over low heat until slightly curled.

6. Pour in clean water (fill enough at one time) and wash it warm.

7. After warming, pour into the purple clay pot and add red dates, wolfberries and rice.

8. After plugging in the power, cook the soup over low heat for 4 hours.

9. After the soup is cooked, add pepper and salt to season.

10. Mix well.

11. Serve in a bowl, sprinkle with chopped green onions and serve.

When you are unhappy, just cook something. Yinmi Du Slice Soup is a dish that can make people happy. It is a delicious dish that brings a sense of happiness to your tongue.