How to make cumin naan

How to make cumin naan

Many people enjoy the temptation brought by delicious food. Cumin flatbread is also very tempting, with simple ingredients and rich vegetable aroma. When you are at home studying cooking during the holidays, you can try making this delicious dish that stimulates your taste buds, and you can also try some different cooking methods.

1. Two white cakes

2. Cut from the middle

3. Use a clean brush to brush one side with oil first.

4. Bake the oiled side in a pan over low heat

5. Then brush the other side with oil, brush it several times, turn the pancake over several times until both sides are browned, sprinkle cumin powder, salt, and chili powder, brush it again, and bake both sides for 1 minute.

6. Serve and eat

Nowadays, many foods have pesticide residues, and restaurant staff may not clean them out completely. Cumin naan is easy to make and can be thoroughly cleaned if you make it yourself.

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