How to make mini potato pancakes

When living alone, I often have no motivation to cook. I want to enrich my diet, but I’m worried that I won’t be able to finish it. Mini potato pancakes are a dish that can solve your troubles. This dish can meet the nutritional needs of the human body every day, and you can control the portion yourself, so a single meal can also be very rich.

1. Cut the potatoes into pieces and cook until done.

2. Use a spoon to mash the potatoes and add some salt and pepper.

3. Add some glutinous rice flour

4. Knead the mashed potatoes and glutinous rice flour evenly.

5. Put the mashed potatoes into round cakes and fry them in the pan.

6. Place on a plate after serving. Finally sprinkle with instant flour seasoning packet and green onions and you can eat!

The dish of mini potato pancakes can be modified according to your own taste, and the seasoning can be used to enhance the flavor. Pay attention to adjusting the amount of soy sauce, chopped green onions, and minced garlic.