How to make osmanthus buckwheat cake

How to make osmanthus buckwheat cake

For some people who have basically no cooking skills, cooking by themselves is difficult for them. Many people want to learn how to make some home-cooked dishes. The method of making osmanthus buckwheat cake is very easy. Even if you have no basic knowledge and never cook, you can master the cooking method of this dish quickly after learning.

1. Add buckwheat flour to the bowl

2. Add water and stir evenly

3. Add sugar and mix well

4. Add dried osmanthus and stir evenly.

5. This is dried osmanthus

6. This is the prepared batter

7. Pour the batter into the pot

8. Spread the batter evenly

9. Bake for 5 minutes on low heat

10. Poke holes with a toothpick, turn over, and bake for another 5 minutes.

11. OK!

12. Serve and enjoy!

A family gathers around the dinner table at dusk, eating homemade osmanthus buckwheat cakes. They must feel very happy and joyful. I would like to remind everyone that this dish must be cooked thoroughly; a soft texture is more suitable for consumption.

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