How to make oil cake

How to make oil cake

It is very simple to make fried dough cake. The main ingredients are ginger, fruit and pepper. It is especially suitable for office workers and is easy to make. Many girls don’t like to cook, so making this dish can save many steps. It is also very healthy and nutritious. Eating it often in daily life can make us healthier and stronger.

1. Add appropriate amount of flour and water to knead into a dough

2. After the dough has rested for a few minutes, use a rolling pin to roll it into a thin layer (slightly thicker than dumpling wrappers) and sprinkle it with minced meat, chopped green onions, salt and oil.

3. Roll up the dough and pinch both ends tightly.

4. Roll the long strips of dough into a round ball (roll up layer by layer, not in parallel)

5. Flatten the rolled dough, not too thin.

6. Finally, fry in a pan over low heat until both sides turn golden brown.

In order to make the taste better, restaurants usually add a lot of seasonings, which can easily affect health. The method of making fried pancakes uses less seasoning and is good for health.

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