How to make egg porridge bean curd cake

The working class cannot enjoy delicious meals every day. They are born foodies, but cannot taste delicious food and feel the powerlessness brought by reality. The ingredients required for the dish of Egg Porridge and Bean Odule Cake are simple and the method is easy to learn. It is absolutely affordable and delicious, allowing you to enjoy the deliciousness of a feast at home.

1. Remove as much water as possible from the remaining dregs of soy milk, then add cornstarch, eggs, chopped onions, and chopped meatballs, add appropriate amount of salt and chicken essence and mix well.

2. Put a little oil in the pan and let the oil spread all over the pan. After the pan is hot, turn down the heat and use a spoon to spread the kneaded dough in the pan evenly.

3. Fry both sides repeatedly until golden brown, then serve.

The preparation of egg porridge and bean dregs cake is simple, and it can also help our body replenish a variety of necessary nutrients. It is a rare and delicious home-cooked dish.