How to make fruit dumplings

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to make fruit dumplings.

1. Cut the fruit into small pieces

2. Boil a pot of water, put the small dumplings in, and wait until the dumplings float on the water. The dumplings are cooked.

3. Put the cooked glutinous rice balls into a bowl, add some hot soup, sprinkle the fruit on top, mix well and you can eat.

4. You can also add some sugar to make it sweeter. Fruits can also be cooked together before eating

Although there are many steps to make fruit dumplings, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.