How to make garlic-fried eggplant

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of garlic-fried eggplant

1.1 Cut the eggplant into strips and heat in the microwave for 8 minutes

2.2 Ingredients: 500g eggplant, 200g chili, 200g pork belly, 2 spoons minced garlic, 3 spoons water starch, 1/2 cup yellow sauce, 1/2 spoon dark soy sauce, 1 spoon sugar, 1 teaspoon pepper

3. Heat the pan and oil to sauté 1 spoon of minced garlic, add the meat slices and stir-fry until they change color, then add the chili peppers.

4. Add eggplant and fry for 2 minutes

5. Add yellow bean paste, sugar and dark soy sauce, stir-fry over high heat for 5 minutes

6. Finally, add water starch and pepper to taste.

Whether you are a novice or an old hand at cooking, once you read the specific method of making garlic-braised eggplant, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.