Salt and pepper fried potato pancakes recipe

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of making salt and pepper fried potato cakes.

1. Wash and shred carrots

2.1 Add appropriate amount of starch

3.2 Peel the potatoes, wash and shred them

4.1 Heat oil in the pan

5.2 Add pepper, salt and MSG to taste

6. After the oil is hot, add the stirred potato shreds and fry slowly over low heat.

7. After one side is cooked, turn it over and fry the other side until both sides are golden brown, sprinkle with black and white sesame seeds

After reading the above introduction to the salt and pepper fried potato pancakes, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.